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"Send me your thoughts and feature requests - Jacob, Co-Founder of TrademarkFetch"
Updated: 24 Mar 2003
REGISTRATION Expired
Serial Number
74013453
Filed: 21 Dec 1989
Registration Number
1670393
Registered: 31 Dec 1991
Owner
Attorney
Share
Meat, fish, poultry, and preserved foods
Specific design elements protected
FRESH, CANNED, AND CURED HAM; PORK; BACON; PORK SAUSAGE; DRY SAUSAGE; SALAMI; BOLOGNA; FRANKFURTER; LIVER SAUSAGE; POLISH AND SMOKED RING SAUSAGE; LUNCHEON MEATS; CHICKEN; BREADED MEAT AND POULTRY; PICKLED PIG'S FEET; BEEF; AND LARD
Words or letters in plain text without any specific font style, size, or color claim.
Mark Literal Elements: ROEGELEIN
Standard Character Claim: No. This mark may include specific styling, fonts, colors, or design elements.
Mark Drawing Type: 1000 - Standard Character Mark
This trademark protects specific visual elements. Exact details of protection depend on the mark's visual appearance and any color claims.
Classification Information
Goods Class
Meat, fish, poultry, and preserved foods
What this class covers:
This class includes food products like meats, dairy, and processed fruits and vegetables. It covers everything from cheese and eggs to frozen meals and snack foods. These items are usually pre-packaged or preserved for long-term storage. However, fresh produce belongs in Class 31.
In simple terms: Packaged and preserved foods, including meats and dairy
First Use in Commerce
15 Dec 1961
First Use Anywhere
15 Dec 1961
| Status Date | Action Taken |
|---|---|
| 24 Mar 2003 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| 23 Apr 2002 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| 26 Dec 2001 | RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 9 |
| 06 Nov 2001 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| 27 Aug 2001 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
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