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"Send me your thoughts and feature requests - Jacob, Co-Founder of TrademarkFetch"
Updated: 10 Apr 2021
REGISTRATION Issued and Active
Serial Number
75849562
Filed: 16 Nov 1999
Registration Number
2402006
Registered: 07 Nov 2000
Owner
Attorney
Share
Meat, fish, poultry, and preserved foods
Specific design elements protected
No description available.
Logo or design that includes words or letters as part of the design.
Mark Literal Elements: CHEF'S CUT BY CHICAGO MEAT AUTHORITY CHICAGO
Standard Character Claim: No. This mark may include specific styling, fonts, colors, or design elements.
Mark Drawing Type: 3000 - Design with Words/Letters
This trademark protects specific visual elements. Exact details of protection depend on the mark's visual appearance and any color claims.
Classification Information
Goods Class
Meat, fish, poultry, and preserved foods
What this class covers:
This class includes food products like meats, dairy, and processed fruits and vegetables. It covers everything from cheese and eggs to frozen meals and snack foods. These items are usually pre-packaged or preserved for long-term storage. However, fresh produce belongs in Class 31.
In simple terms: Packaged and preserved foods, including meats and dairy
First Use in Commerce
22 Jan 1990
First Use Anywhere
22 Jan 1990
| Status Date | Action Taken |
|---|---|
| 04 Apr 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 04 Apr 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 04 Apr 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 10 Apr 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| 10 Apr 2021 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
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