TrademarkFetch Header Logo

"Send me your thoughts and feature requests - Jacob, Co-Founder of TrademarkFetch"

Trademark

COLONY FARMS

DEAD

Updated: 06 Mar 2004

Serial Number

76494428

Filed: 04 Mar 2003

Owner

Loading owner data...

Attorney

Loading attorney data...

Share

Class 029

Meat, fish, poultry, and preserved foods

Standard Character Mark

Specific design elements protected

Description

milk

Trademark Coverage Details

Standard Character Mark

Words or letters in plain text without any specific font style, size, or color claim.

Mark Literal Elements: COLONY FARMS

Standard Character Claim: No. This mark may include specific styling, fonts, colors, or design elements.

Mark Drawing Type: 1000 - Standard Character Mark

For E-commerce Sellers:

This trademark protects specific visual elements. Exact details of protection depend on the mark's visual appearance and any color claims.

Classification Information

029

Goods Class

Meat, fish, poultry, and preserved foods

What this class covers:

This class includes food products like meats, dairy, and processed fruits and vegetables. It covers everything from cheese and eggs to frozen meals and snack foods. These items are usually pre-packaged or preserved for long-term storage. However, fresh produce belongs in Class 31.

In simple terms: Packaged and preserved foods, including meats and dairy

First Use in Commerce

05 Mar 2003

First Use Anywhere

05 Mar 2003

Legal History

Status DateAction Taken
06 Mar 2004ABANDONMENT - EXPRESS MAILED
11 Feb 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
11 Feb 2004PAPER RECEIVED
25 Jul 2003UNRESPONSIVE/DUPLICATE PAPER RECEIVED
09 Sept 2003USE AMENDMENT ACCEPTED

Protect your brand like a watchdog 🐕

Join thousands of smart business owners who've marked their territory.

Need help?

Our trademark experts can help you understand this information.

Get Expert Advice

TrademarkFetch

Protect your brand. Mark your territory.

© 2025 TrademarkFetch. All rights reserved. 🐾

Made with love for brand creators
Woof! Need help? Contact us