Description

Meat, fish in general, poultry in general and game; meat extracts; meat products namely hamburgers, sausage, ham, salami, meat loaf, roasted beef; preserved, dried and cooked fruits and vegetables; jellies, marmalade, jams, compotes; eggs, milk, milk beverages namely fruit flavored milk beverage, milk-based beverage containing coffee or amino acid or mineral and/or vitamin, cultured milk drink containing lactic acid, condensed milk, powdered milk, fermented milk, yogurt, butter, cheese, cream, whipped cream, butter cream, margarine, fat-containing mixtures for bread slices, fat spread, non-dairy cream consisting of edible oils and/or fats, edible oils and fats, whey, soups, soup preparations, bouillon concentrates, broth concentrates, soymilk, casein for food, fruit pectin for food, protein for human consumption, namely, protein used as a food filler, rennet