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"Send me your thoughts and feature requests - Jacob, Co-Founder of TrademarkFetch"
Updated: 10 Aug 2020
APPLICATION/ Withdrawn/Abandoned
Serial Number
88230248
Filed: 14 Dec 2018
Owner
Attorney
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Meat, fish, poultry, and preserved foods
Covers exact words in any format
Fruit-based spreads and pressed fruit-based pastes; legume-based spreads and pastes; vegetable-based spreads and pastes; hummus-based spreads and pastes; snack dips; fruit-based snack foods; legume-based snack foods; vegetable-based snack foods; hummus-based snack foods; pressed fruit pastes; legume pastes; vegetable pastes; hummus pastes; processed fruit in the form of fruit-based mousses; legume-based mousses; vegetable-based mousses; hummus-based mousses; edible oils and fats, olive oil for food, vegetable oil spreads, vegetable oil sprays for use in cooking and baking
Words or letters with a specific styling, font, or arrangement.
Mark Literal Elements: LITTLE PINE
Standard Character Claim: Yes. The mark consists of standard characters without claim to any particular font style, size, or color.
Mark Drawing Type: 4000 - Stylized Words/Letters
This trademark protects the word(s) in ANY font, style, size, or color. Using these exact words for similar products/services may infringe on this trademark regardless of how you display them.
Classification Information
Goods Class
Meat, fish, poultry, and preserved foods
What this class covers:
This class includes food products like meats, dairy, and processed fruits and vegetables. It covers everything from cheese and eggs to frozen meals and snack foods. These items are usually pre-packaged or preserved for long-term storage. However, fresh produce belongs in Class 31.
In simple terms: Packaged and preserved foods, including meats and dairy
First Use in Commerce
0
First Use Anywhere
0
| Status Date | Action Taken |
|---|---|
| 10 Aug 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| 10 Aug 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| 20 Nov 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 18 Nov 2019 | SOU EXTENSION 1 GRANTED |
| 18 Nov 2019 | SOU EXTENSION 1 FILED |
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