MY LITTLE INFERNO

DEAD

Updated: 16 Aug 2021

APPLICATION/ Withdrawn/Abandoned

Serial Number

88314753

Filed: 25 Feb 2019

Owner

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Attorney

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Class 030

Staple foods like coffee, tea, and pastries

Stylized Words/Letters

Covers exact words in any format

Description

Chili paste for use as a seasoning; Chili powders; Chili seasoning; Dry spice rub for meats and fish; Food seasonings; Hot sauce; Mixed spice powder; Natural spices; Organic spices; Pepper paste for use as a seasoning; Pepper spice; Seasoned coating for meat, fish, poultry; Seasoning mixes; Seasoning pastes; Seasonings; Seasonings, namely, pepper-based powders and mixtures; Spice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Baking spices; Edible spices; Hot chili pepper sauce; Hot pepper powder

Trademark Coverage Details

Stylized Words/Letters

Words or letters with a specific styling, font, or arrangement.

Mark Literal Elements: MY LITTLE INFERNO

Standard Character Claim: Yes. The mark consists of standard characters without claim to any particular font style, size, or color.

Mark Drawing Type: 4000 - Stylized Words/Letters

For E-commerce Sellers:

This trademark protects the word(s) in ANY font, style, size, or color. Using these exact words for similar products/services may infringe on this trademark regardless of how you display them.

Classification Information

030

Goods Class

Staple foods like coffee, tea, and pastries

What this class covers:

This class includes staple foods like bread, pasta, rice, and pastries. It also covers coffee, tea, seasonings, and sweeteners. These products are often used in daily meals or desserts. However, non-alcoholic beverages belong in Class 32.

In simple terms: Everyday food staples like coffee, tea, and baked goods

First Use in Commerce

First Use Anywhere

Legal History

Status Date	Action Taken
16 Aug 2021	ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
16 Aug 2021	ABANDONMENT - NO USE STATEMENT FILED
06 Mar 2021	NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
05 Mar 2021	SOU EXTENSION 3 GRANTED
19 Jan 2021	SOU EXTENSION 3 FILED

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