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Updated: 28 Jun 2022
REGISTRATION Issued and Active
Serial Number
88675086
Filed: 31 Oct 2019
Registration Number
6775330
Registered: 28 Jun 2022
Owner
Attorney
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Meat, fish, poultry, and preserved foods
Covers exact words in any format
Fresh, raw, frozen, smoked, processed and ready-to-eat all natural meats, namely, beef, pork, venison, elk, and bison; Cooked and smoked ready-to-eat meats, namely, beef, pork, venison, elk, and bison; Meat, namely, whole cuts, trimming, sausage, snack links, fresh ground, jerky, hot dogs, and wieners; cheese; processed nuts and edible seeds not being seasonings or flavourings; snack plates and packs consisting primarily of meats, cheese and fresh, raw, prepared, seasoned, flavoured, and/or candied nuts
Words or letters with a specific styling, font, or arrangement.
Mark Literal Elements: FEED YOUR INSTINCT
Standard Character Claim: Yes. The mark consists of standard characters without claim to any particular font style, size, or color.
Mark Drawing Type: 4000 - Stylized Words/Letters
This trademark protects the word(s) in ANY font, style, size, or color. Using these exact words for similar products/services may infringe on this trademark regardless of how you display them.
Classification Information
Goods Class
Meat, fish, poultry, and preserved foods
What this class covers:
This class includes food products like meats, dairy, and processed fruits and vegetables. It covers everything from cheese and eggs to frozen meals and snack foods. These items are usually pre-packaged or preserved for long-term storage. However, fresh produce belongs in Class 31.
In simple terms: Packaged and preserved foods, including meats and dairy
First Use in Commerce
22 Oct 2020
First Use Anywhere
04 Sept 2020
| Status Date | Action Taken |
|---|---|
| 28 Jun 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 28 Jun 2022 | REGISTERED-PRINCIPAL REGISTER |
| 25 May 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 24 May 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 26 Apr 2022 | STATEMENT OF USE PROCESSING COMPLETE |
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