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Updated: 26 Jul 2022
REGISTRATION Issued and Active
Serial Number
90829062
Filed: 14 Jul 2021
Registration Number
6803169
Registered: 26 Jul 2022
Owner
Attorney
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Pharmaceuticals and sanitary preparations
Covers exact words in any format
No description available.
Words or letters with a specific styling, font, or arrangement.
Mark Literal Elements: SUBLIME
Standard Character Claim: Yes. The mark consists of standard characters without claim to any particular font style, size, or color.
Mark Drawing Type: 4000 - Stylized Words/Letters
This trademark protects the word(s) in ANY font, style, size, or color. Using these exact words for similar products/services may infringe on this trademark regardless of how you display them.
Classification Information
Goods Class
Pharmaceuticals and sanitary preparations
What this class covers:
This class includes medicines, dietary supplements, and healthcare products for humans and animals. It covers prescription drugs, first-aid kits, and disinfectants. Veterinary medications and baby food also fall under this class. However, cosmetics and hygiene products belong in Class 3.
In simple terms: Medicines, supplements, and health products for people and pets
First Use in Commerce
08 Jul 2021
First Use Anywhere
08 Jul 2021
Goods Class
Meat, fish, poultry, and preserved foods
What this class covers:
This class includes food products like meats, dairy, and processed fruits and vegetables. It covers everything from cheese and eggs to frozen meals and snack foods. These items are usually pre-packaged or preserved for long-term storage. However, fresh produce belongs in Class 31.
In simple terms: Packaged and preserved foods, including meats and dairy
First Use in Commerce
08 Jul 2021
First Use Anywhere
08 Jul 2021
Status Date | Action Taken |
---|---|
26 Jul 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
26 Jul 2022 | REGISTERED-PRINCIPAL REGISTER |
10 May 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
10 May 2022 | PUBLISHED FOR OPPOSITION |
20 Apr 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
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