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"Send me your thoughts and feature requests - Jacob, Co-Founder of TrademarkFetch"
Updated: 05 Dec 2023
REGISTRATION Issued and Active
Serial Number
97655506
Filed: 31 Oct 2022
Registration Number
7235734
Registered: 05 Dec 2023
Owner
Attorney
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Staple foods like coffee, tea, and pastries
Covers exact words in any format
No description available.
Words or letters with a specific styling, font, or arrangement.
Mark Literal Elements: BAMBUCHA
Standard Character Claim: Yes. The mark consists of standard characters without claim to any particular font style, size, or color.
Mark Drawing Type: 4000 - Stylized Words/Letters
This trademark protects the word(s) in ANY font, style, size, or color. Using these exact words for similar products/services may infringe on this trademark regardless of how you display them.
Classification Information
Goods Class
Staple foods like coffee, tea, and pastries
What this class covers:
This class includes staple foods like bread, pasta, rice, and pastries. It also covers coffee, tea, seasonings, and sweeteners. These products are often used in daily meals or desserts. However, non-alcoholic beverages belong in Class 32.
In simple terms: Everyday food staples like coffee, tea, and baked goods
First Use in Commerce
01 Nov 2016
First Use Anywhere
01 Nov 2016
Goods Class
Alcoholic beverages, excluding beers
What this class covers:
This class includes wine, whiskey, vodka, and other alcoholic spirits. It covers liquors used for drinking, mixing cocktails, or cooking. Beers and malt beverages are excluded from this category. However, non-alcoholic versions of these drinks belong in Class 32.
In simple terms: Alcoholic drinks like wine, whiskey, and spirits
First Use in Commerce
15 Dec 2020
First Use Anywhere
15 Dec 2020
Status Date | Action Taken |
---|---|
05 Dec 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
05 Dec 2023 | REGISTERED-PRINCIPAL REGISTER |
19 Sept 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
19 Sept 2023 | PUBLISHED FOR OPPOSITION |
30 Aug 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
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