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Trademark

MAGNOLIA TABLE

LIVE

Updated: 27 Feb 2024

Serial Number

97808071

Filed: 23 Feb 2023

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Class 030

Staple foods like coffee, tea, and pastries

Stylized Words/Letters

Covers exact words in any format

Description

mixes for making baking batters; biscuits; cinnamon rolls; dough; pie crusts; cocoa powder; chocolate chips; vanilla extract; flour; frostings; soft pretzels; croissants; pies; cakes; brownies; savory sauces used as condiments; ready-made sauces; frozen prepared entrees consisting primarily of pasta or rice; grits; salad dressings; honey; table syrup; dried pasta; spice blends; baking chocolate; packaged meal kits consisting primarily of pasta, rice and quinoa; vinegar; meal kits consisting primarily of noodles

Trademark Coverage Details

Stylized Words/Letters

Words or letters with a specific styling, font, or arrangement.

Mark Literal Elements: MAGNOLIA TABLE

Standard Character Claim: Yes. The mark consists of standard characters without claim to any particular font style, size, or color.

Mark Drawing Type: 4000 - Stylized Words/Letters

For E-commerce Sellers:

This trademark protects the word(s) in ANY font, style, size, or color. Using these exact words for similar products/services may infringe on this trademark regardless of how you display them.

Classification Information

030

Goods Class

Staple foods like coffee, tea, and pastries

What this class covers:

This class includes staple foods like bread, pasta, rice, and pastries. It also covers coffee, tea, seasonings, and sweeteners. These products are often used in daily meals or desserts. However, non-alcoholic beverages belong in Class 32.

In simple terms: Everyday food staples like coffee, tea, and baked goods

First Use in Commerce

0

First Use Anywhere

0

Legal History

Status DateAction Taken
27 Feb 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
02 Jan 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02 Jan 2024PUBLISHED FOR OPPOSITION
13 Dec 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
29 Nov 2023APPROVED FOR PUB - PRINCIPAL REGISTER

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